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October's second morning dawned sullen and grey, with a chill wind banking slate-hued clouds in the sky. Deacon Ringold, taking the short cut across the stubble-fields to Wilson's, shivered as he glanced back at the black lines his feet had cut through the crisp white frost, and decided to put on his woolen underclothes right away. The deacon had important and disturbing news to convey to his neighbor and had started out early to seek his counsel.,

"But this beggar is coiled," cried his friend. "If he strikes you, he'll rip you wide open with his horny nose. Don't go, Bill.",

Whilst he stood in reflection at the cabin table, the steward Paul came down the steps bearing a tray of refreshments so prettily decorated as to prove that the ship's cook had been chosen with judgment. The pyramid of sandwiches might have kindled a light in the dulled eye of one lying oppressed with nausea. In addition were a plate of cold tongue, a small plate of brawn, with two or three other delicacies. On the tray stood a bottle of red wine and a tumbler. Mr Lawrence told Paul, handing him the key as he gave him the directions, to take the tray to Miss Acton, place it on the table in perfect silence, and quit the cabin, making no answer if she spoke to him. When this was done and the key received by Mr Lawrence, he took a tumbler from a rack[Pg 289] out of the skylight and entered the berth which under the name of "sick-bay" had been fitted up for his own use. Here he contrived to find a bottle of brandy, a small caulker of which without water he swallowed.,

"An' when'll that be, Harry?"

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Cobin Keeler, who was playing a game of checkers with Billy's father, cleared his throat and leaned forward like a judge on the bench, waiting for the answer to his neighbor's question.,

"I guess maybe it was," Billy confessed. "Anyways I've got all I want of it. It'll be a long time afore you see me there ag'in.",

She opened her hand. In it lay a shining twenty-dollar gold piece. Billy's mouth fell open in astonishment.,

The ordinary was held in a long room next to the room in which the seafaring men congregated. As a meal it was renowned in the district. Coarse it might have been called, coarse and plentiful, but it was of that sort of coarseness which makes very good eating. Mr Short, the landlord, was a liberal caterer, and he excelled in choice of rounds of beef, in joints of venison, in legs of pork and mutton, in fine dishes of veal; and this ordinary was always graced with a precedent dish of fish, which was invariably fresh from the sea, and whether turbot, cod, bake, soles, and many flat fish which the smacks brought with them into Old Harbour, were delicious in freshness and flavour. Short's cheeses, too, were always very fine, dry, crumbly, flakey, nutty, and without being too strong they flavoured the bread or the biscuit with what the palate knew to be real cheese. His cellars held a very fine old port, but it was seldom asked for unless some person of distinction and importance occupied a seat at that teeming and appetising board. Short brewed his [Pg 125]own beer, and a delicate amber draught it was; there was no better beer brewed in England.